Ready for an amazing fall signature drink? Try #TheMaplewood! 2oz London Dry gin 3/4oz lime juice 1/2oz BA maple syrup 3/8oz ginger syrup Dash of Angostura
Drop of Scrappy's Cardamom bitters Bar Spoon Carpano Antica Shake all ingredients, except Carpano, over ice and double strain into a rocks glass with ice. Float the Carpano on top of the drink and garnish with candied piece of ginger. Credit: tyfabes Cheers!
Mt. Maplewood Lodge